Tuesday 21 November 2023

TRAVEL TUESDAY 419 - MONTÉLIMAR, FRANCE

“Sometimes I think that the one thing I love most about being an adult is the right to buy candy whenever and wherever I want.” - Ryan Gosling

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Montélimar (Latin name: Acumum, and Montelaimar in Occitan) is a commune in the Drôme department in Southeastern France. It is the second-largest town in the department after Valence. The site where the city of Montélimar stands today has been inhabited since the Celtic era. It was reconstructed during the Roman reign, including a basilica, aqueducts, thermae and a forum. The Adhémar family reigned over the city in the Middle Ages and built a castle (Château des Adhémar) which dominates the city silhouette even today.

Montélimar is widely regarded as the world capital of nougat. The local nougat is one of the 13 desserts of Provence and highly appreciated throughout the country. Montelimar nougat is mentioned in the opening lines of the Beatles' Savoy Truffle from The White Album. Travellers used to buy nougat de Montélimar on their way to the south of France (or when returning) as the city is next to the Rhône and to the primary route N7. Since the construction of the A7 autoroute, many nougat factories have been forced to close as tourists no longer stop in Montélimar but bypass it instead.

Nougat is a family of confections made with sugar or honey, roasted nuts (almonds, walnuts, pistachios, hazelnuts, and macadamia nuts are common), whipped egg whites, and sometimes chopped candied fruit. The consistency of nougat is chewy, and it is used in a variety of candy bars and chocolates. The word nougat comes from Occitan pan nogat (pronounced [ˈpa nuˈɣat]), seemingly from Latin panis nucatus 'nut bread' (the late colloquial Latin adjective nucatum means 'nutted' or 'nutty').

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