Sunday, 17 December 2017

ART SUNDAY - ALEXANDROS CHRISTOFIS

“Full many a flower is born to blush unseen, And waste its fragrance on the desert air.” ― Jane Austen 

Alexandros Christofis or Alexandros Hristofis (Greek: Αλέξανδρος Χριστόφης, 1882-1953) was a Greek painter. He was born in Piraeus in 1882. He attended the Upper School of Arts where he was taught by the famous artist Nikiforos Lytras, and from where he graduated as dux. He subsequently went to Naples, where he attended the Institute of Art there. From his journey until his death, he exhibited paintings in solo and team showings. From 1925, he was a professor at the Technical Graduate School of Athens.

His work mainly depicts scenes of everyday life, ordinary people carrying out their tasks either outdoors or indoors, both in the country and the city. A favourite theme of his is the tavern and the drinkers within it. Greek sailors at the port of Piraeus are also frequently depicted. His canvases are found in Greek and German galleries and museums.

His technique is considered to be austerely academic, which nevertheless shows an intense personal tone. Shown above is his “Fishermen”.

Saturday, 16 December 2017

MUSIC SATURDAY - J. G. GRAUN

“For forty years I have played the oboe, and still I never know what is coming out. It is a perpetual anxiety. But maybe this is good - I have never the time to get myself bored.” - Marcel Tabuteau 

Johann Gottlieb Graun (27 October 1703 – 28 October 1771) was a German Baroque/Classical era composer and violinist, born in Wahrenbrück. (His brother Carl Heinrich was a singer and also a composer, and is the better known of the two).

Johann Gottlieb studied with J.G. Pisendel in Dresden and Giuseppe Tartini in Padua. Appointed Konzertmeister in Merseburg in 1726, he taught the violin to J.S. Bach’s son Wilhelm Friedemann. He joined the court of the Prussian crown prince (the future Frederick the Great) in 1732. Graun was later made Konzertmeister of the Berlin Opera in 1740. He composed over 50 songs and other compositions.

Graun’s compositions were highly respected, and continued to be performed after his death: “The concert-master, John Gottlib Graun, brother to the opera-composer, his admirers say, was one of the greatest performers on the violin of his time, and most assuredly, a composer of the first rank” wrote Charles Burney. He was primarily known for his instrumental works, though he also wrote vocal music and operas. He wrote a large number of violin concertos, trio sonatas, and solo sonatas for violin with cembalo, as well as two string quartets – among the earliest attempts in this genre.

He also wrote many concertos for viola da gamba, which were very virtuosic, and were played by Ludwig Christian Hesse, considered the leading gambist of the time. Despite the popularity of his works, Graun was not free from criticism. Burney noted that some critics complained that, “In his concertos and church music ... the length of each movement is more immoderate than Christian patience can endure.”

Here is his Concerto in C minor for Oboe, Strings & Basso Continuo with Heinz Holliger, oboe Camerata Bern Alexander van Wijnkoop.
I. Allegro 00:00
II. Affettuoso 08:17
III. Allegro molto 15:19

Friday, 15 December 2017

FOOD FRIDAY - PEACH CLAFOUTIS

“Life is better than death, I believe, if only because it is less boring, and because it has fresh peaches in it.” - Alice Walker

One of Summer’s delights is the fresh stone fruits in season. We bought some delightful peaches yesterday and this dessert was made to use up the last few very ripe ones. 

Peach Clafoutis
Ingredients
2/3 cup plain flour
1/3 cup self-raising flour
1 cup caster sugar
5 eggs
1 tsp vanilla essence
40g butter, melted, cooled
1 cup milk
1 cup pure cream
5 ripe peaches, peeled, stones removed, sliced (you may used drained canned peaches)
Flaked blanched almonds (freshly toasted), to serve
Vanilla ice-cream, to serve (optional) 

Method
Preheat oven to 160°C fan-forced. Grease an 8 cup-capacity ceramic baking dish.
Combine flour, sugar and eggs in a bowl. Stir to combine and add vanilla essence. Add butter, milk and cream. Whisk to combine.
Arrange peach slices in prepared dish in a regular pattern. Carefully add flour mixture so as not to disturb the fruit.
Bake for 40 to 45 minutes or until just set. Stand for 2 minutes. Sprinkle with flaked almonds to serve. Ice-cream on the side, if desired.

Tuesday, 12 December 2017

TRAVEL TUESDAY #109 - INVERNESS, SCOTLAND

“Scotland should be nothing less than equal with all the other nations of the world.” - Sean Connery

Welcome to the Travel Tuesday meme! Join me every Tuesday and showcase your creativity in photography, painting and drawing, music, poetry, creative writing or a plain old natter about Travel.

There is only one simple rule: Link your own creative work about some aspect of travel and share it with the rest of us. Please use this meme for your creative endeavours only.

Do not use this meme to advertise your products or services as any links or comments by advertisers will be removed immediately.
Inverness (from the Scottish Gaelic: Inbhir Nis [iɲɪɾʲˈniʃ], meaning “Mouth of the River Ness”) is a city in the Scottish Highlands. It is the administrative centre for the Highland council area, and is regarded as the capital of the Highlands. Inverness lies near two important battle sites: The 11th-century battle of Blàr nam Fèinne against Norway which took place on The Aird and the 18th-century Battle of Culloden which took place on Culloden Moor. It is the northernmost city in the United Kingdom and lies within the Great Glen (Gleann Mòr) at its north-eastern extremity where the River Ness enters the Moray Firth.

At the latest, a settlement was established by the 6th century with the first royal charter being granted by Dabíd mac Maíl Choluim (King David I) in the 12th century. The Gaelic king Mac Bethad Mac Findláich (MacBeth) whose 11th-century killing of King Duncan was immortalised in Shakespeare’s largely fictionalised play “Macbeth”, held a castle within the city where he ruled as Mormaer of Moray and Ross.

The population of Inverness grew from 40,949 in 2001 to 46,870 in 2012. The Greater Inverness area, including Culloden and Westhill, had a population of 59,910 in 2012.  Inverness is one of Europe’s fastest growing cities, with a quarter of the Highland population living in or around it, and is ranked fifth out of 189 British cities for its quality of life, the highest of any Scottish city. In the recent past, Inverness has experienced rapid economic growth: Between 1998 and 2008, Inverness and the rest of the central Highlands showed the largest growth of average economic productivity per person in Scotland and the second greatest growth in the United Kingdom as a whole, with an increase of 86%.

Inverness is twinned with one German city, Augsburg, and two French towns, La Baule and Saint-Valery-en-Caux. Inverness College is the main campus for the University of the Highlands and Islands. With around 8,500 students, Inverness College hosts around a quarter of all the University of the Highlands and Islands’ students, and 30% of those studying to degree level. In 2014, a survey by a property website described Inverness as the happiest place in Scotland and the second happiest in the UK. Inverness was again found to be the happiest place in Scotland by a new study conducted in 2015. 

This post is part of the Our World Tuesday meme,
and also part of the Ruby Tuesday meme,
and also part of the Wordless Wednesday meme.

Sunday, 10 December 2017

OFF COLOUR...

“Without anxiety and illness I should have been like a ship without a rudder.” - Edvard Munch

I’ve been stretching myself too far, spreading myself too thin, and have felt a bit off colour the last few days. I’ve been cutting back some of my activities and hope to resume “normal transmission” soon. Thanks to a couple of you who have been kind enough to enquire where I have been. Your concern is appreciated, I'll be back to normal in a couple of days...

Tuesday, 5 December 2017

TRAVEL TUESDAY #108 - PORTOFINO, ITALY

“You may have the universe if I may have Italy.” – Giuseppe Verdi 

Welcome to the Travel Tuesday meme! Join me every Tuesday and showcase your creativity in photography, painting and drawing, music, poetry, creative writing or a plain old natter about Travel.

There is only one simple rule: Link your own creative work about some aspect of travel and share it with the rest of us. Please use this meme for your creative endeavours only.

Do not use this meme to advertise your products or services as any links or comments by advertisers will be removed immediately. 
Portofino is an Italian fishing village and vacation resort famous for its picturesque harbour and historical association with celebrity and artistic visitors. It is a Comune located in the Metropolitan City of Genoa on the Italian Riviera. The town is clustered around its small harbour, and is known for the colourfully painted buildings that line the shore.

According to Pliny the Elder, Portofino was founded by the Romans and named Portus Delphini, or Port of the Dolphin, because of the large number of dolphins that inhabited the Tigullian Gulf. The village is mentioned in a diploma from 986 by Adelaide of Italy, which assigned it to the nearby Abbey of San Fruttoso di Capodimonte.

In 1171, together with the neighbouring Santa Margherita Ligure, it was included in Rapallo's commune jurisdiction. After 1229 it was part of the Republic of Genoa. The town’s natural harbour supported a fleet of fishing boats, but was somewhat too cramped to provide more than a temporary safe haven for the growing merchant marine of the Republic of Genoa. In 1409 Portofino was sold to the Republic of Florence by Charles VI of France, but when the latter was ousted from Genoa the Florentines gave it back. In the 15th century it was a fief of families such as the Fieschi, Spinola, Adorno, and Doria.

In 1815 it became part of the Kingdom of Sardinia and, from 1861, of the unified Kingdom of Italy. In the late 19th century, first British, then other Northern European aristocratic tourists began to visit Portofino, which they reached by horse and cart from Santa Margherita Ligure. Aubrey Herbert and Elizabeth von Arnim were amongst the more famous English people to make the area fashionable. Eventually more expatriates built expensive vacation houses, and by 1950 tourism had supplanted fishing as the town's chief industry, and the waterfront was a continuous ring of restaurants and cafés.

This post is part of the Our World Tuesday meme,
and also part of the Ruby Tuesday meme,
and also part of the Wordless Wednesday meme.

Sunday, 3 December 2017

ART SUNDAY - EMIL FILLA

“Good artists copy, great artists steal.” - Pablo Picasso 

Emil Filla (4 April 1882 – 7 October 1953), a Czech painter, was a leader of the avant-garde in Prague between World War I and World War II and was an early Cubist painter. Filla was born in Chropyně, Moravia, and spent his childhood in Brno, but later moved to Prague. Beginning in 1903, he studied at the Academy of Fine Arts, Prague, but he left the school in 1906.

Filla was a member of the group Osma (“The Eight”) in 1907–1908, which had commonalities with the Fauves and also had direct ties to the German Expressionist group Die Brücke. Important works by Filla from this period include “Reader of Dostoyevsky” (1907) and “Chess Players” (1908). In 1909, he became a member of the Mánes Union of Fine Arts.

Beginning in 1910 he painted primarily in a Cubist style, strongly influenced by Picasso and Braque, and produced works such as “Salome” (1911) and “Bathers” (1912). He also began to paint many still lifes around that time. In 1911 he edited several issues of Volné Směry, promoting Cubism and publishing reproductions of works by Picasso. After both readers and the leaders of Mánes reacted negatively, he and others withdrew from Mánes and founded Skupina výtvarných umělců (the Group of Visual Artists), which was a Cubist-oriented group.

Around 1913, he and Otto Gutfreund, produced some of the earliest Cubist sculpture made anywhere. Before World War I he moved to Paris, but left for the Netherlands when war broke out. He returned to Prague after the war. During the 1920s, he further developed his version of Synthetic Cubism and rejoined Mánes. Like many Czech modernists, he was active in design as well as in painting; in 1925 he designed paintings on glass for the Czechoslovak Pavilion at the International Exposition of Modern Industrial and Decorative Arts in Paris.

In the late 1920s and early 1930s, Surrealist influence also began to show in his painting and sculpture, and he was a participant in Poesie 1932, an international exhibition in Prague that introduced Surrealism to the Czech public. He did not, however, become a Surrealist.

On the first day of World War II he was arrested by the Gestapo together with painter Josef Čapek and others and was subsequently imprisoned in German concentration camps Dachau and Buchenwald. However, he survived, returned home and began to teach at the Vysoká škola uměleckoprůmyslová v Praze (VŠUP—Academy of Arts, Architecture and Design in Prague). Filla’s teachings at the Academy ensured the continuance of Czech Cubism, and his influence is notable in the works of his pupil Milos Reindl amongst others. In 1945, he was the first artist to be given a post-war exhibition at Mánes.

After the war, he exhibited mainly works from the cycle Boje a zápasy (Fights and Struggles), and later mainly produced landscapes. During his lifetime he was active as a painter, sculptor, collector, theoretician, editor, organiser, and diplomat. He died in Prague and is buried in Střešovice in greater Prague. He idolised Vincent van Gogh, Pierre Bonnard and Edvard Munch as well as Picasso and Braque.

Above is his “Still Life with Fruit” of 1930. The links of the artist with the cubists is clearly visible in this painting and the vivid colours are reminiscent of Picasso’s early cubist works, while the rounded forms and decorative elements bring to mind Matisse.

Saturday, 2 December 2017

MUSIC SATURDAY - EDUARD FRANCK

“There is nothing more to be said or to be done tonight, so hand me over my violin and let us try to forget for half an hour the miserable weather and the still more miserable ways of our fellowmen.” ― Arthur Conan Doyle 
Eduard Franck (5 October 1817 – 1 December 1893) was a German composer, pianist and music pedagogue. Franck was born in Breslau, the capital of the Prussian province of Silesia. He was the fourth child of a wealthy and cultivated banker who exposed his children to the best and brightest that Germany had to offer. Frequenters to the Franck home included such luminaries as Heine, Humboldt, Heller, Mendelssohn, and Wagner. His family's financial position allowed Franck to study with Mendelssohn as a private student in Düsseldorf and later in Leipzig.
As a talented pianist, he embarked upon a dual career as a concert artist and teacher for more than four decades during the course of which he held many positions. Although he was highly regarded as both a teacher and performer, he never achieved the public recognition of his better known contemporaries such as Mendelssohn, Schumann or Liszt. As fine a pianist as the first two and perhaps even a better teacher, the fact that he failed to publish very many of his compositions until toward the end of his life, in part, explains why he was not better known.
Said to be a perfectionist, he continually delayed releasing his works until they were polished to his demanding standards. Schumann, among others, thought quite highly of the few works he did publish during the first part of his life. He was the father of Richard Franck (3 January 1858 – 22 January 1938) who was also a pianist, composer and teacher. 
Eduard Franck’s chamber music is generally considered amongst his finest compositions. Of the works with opus numbers, there are 3 string quartets, 2 string quintets for 2 violins, 2 violas and cello, 2 string sextets, 4 piano trios, a piano quintet, 2 sonatas for cello & piano, and 4 sonatas for violin and piano. In addition to these, there are several other works without opus, including a piano sextet, 2 piano trios, a piano quintet, a sonata for violin & piano and an occasional piece for cello & piano. 
Wilhelm Altmann, one of the most important chamber music critics of the 20th century, writes of Franck’s chamber music: “This excellent composer does not deserve the neglect with which he has been treated. He had a mastery of form and a lively imagination which is clearly reflected in the fine and attractive ideas one finds in his works.” Of Franck’s Second Sextet, Altmann states: “This sextet belongs in the concert hall. It demonstrates that its composer was master of musical form and in possession of a gift which allows him to produce strong and noble melodies.” 
Here is his Violin Concerto in E-minor, Op.30, of 1855.
Mov. I: Allegro moderato 00:00
Mov. II: Andante con moto 16:39
Mov.III: Allegro molto vivace 26:08
Violin: Christiane Edinger Orchestra: Rundfunk-Sinfonieorchester Saarbrücken Conductor: Hans-Peter Frank.


Friday, 1 December 2017

FOOD FRIDAY - VEGETABLE SOUP

“If you want to see the sunshine, you have to weather the storm.” - Frank Lane 

We were greeted the first day of Summer in Melbourne with a stormy and very rainy start. Record rainfall and flooding in many areas were accompanied by a cool change. The rain remained and is predicted to last for quite a few days more, with all of Victoria and southern NSW being affected. Such being the weather, soup was in order! 

Roasted Vegetable Soup
Ingredients
 

1 large onion, peeled
250 g carrots, peeled
250 g potatoes, peeled
250 g butternut pumpkin, peeled and seeded
250 g sweet red peppers, deseeded
180 g tomatoes (peeled and deseeded)
1 head garlic
2 tablespoons olive oil
2 sprigs fresh rosemary
2 litres vegetable stock
1/2 tsp ground coriander seed
1/2 tsp ground cumin
1/2 tsp mild curry powder
Freshly-ground black pepper
Salt to taste
2 -3 tablespoons Greek yogurt
Chives/parsley/nuts to garnish 


Method 
Preheat the oven to 160°C. Chop the pumpkin, potatoes, peppers, onion and carrots into big chunky pieces (4-5 cm cubes). Cut the tomatoes into small cubes. Toss the vegetables with the olive oil until they’re evenly coated and add the rosemary sprigs. Place in a deep baking dish in the oven for about 1 - 2 hours, adding the whole garlic bulb after the first hour. When the vegetables are cooked, they should be slightly caramellised and flavoursome. Leave them to cool in the baking pan.
Remove the rosemary sprigs and squeeze the garlic flesh out of the papery husk into the pan with the vegetables. Add the stock in the baking pan and mix thoroughly. Heat the pan over the stove stirring through to break down the vegetables and dissolve the flavoursome pan juices into the soup.
Carefully transfer the contents of the baking tray into a saucepan with a large ladle and add the spices and salt. Liquidise the soup in the pan with a mixing wand and reheat. Check seasoning and serve in big bowls with a swirl of Greek yogurt on top. Sprinkle with chives, chopped herbs and nuts to garnish.

Wednesday, 29 November 2017

POETS UNITED - BITTERSWEET

“A loving heart is the truest wisdom.” - Charles Dickens

In Midweek Motif this week, in the Poets United poetry blog, the theme is: “Bittersweet”. Here is my poetical offering: 


Sweet Bitterness 

The wine you offered, Love,
Was ruby-red, sweet muscat;
A fine vintage with a rich bouquet,
A velvet taste that lingered on the palate,
But the aftertaste, so bitter!

The kiss I took from you, Love,
Was fragrant, fruity, dulcet:
From lips so red, and smiling,
A kiss so freely given, remembered evermore,
And yet the aftertaste, so bitter!

Your softly-spoken words, Love,
Honeyed, soothing, like balsam!
My ears unstopped, to hear, to listen,
Words full of harmony, like music
But their echoes, a cacophony.

The soft caresses, Love,
We gave each other liberally,
Cloud-soft, candied, pleasant,
Soothed away all pain, healed all wounds;
And yet, they left deep aching scars in their wake.

You are a sweet bitterness, Love,
You enchain us all with gossamer,
You wound with feathers and you heal with thorns;
You nourish us with mellow poison
And we starve when we have surfeit of it.

Love, you’re contrary, and your steadfastedness
Betrays all trust, punctures all boats of hope;
You lift us up to heaven, only to dash us down to Tartarus,
You give us strength, only with silken threads
To captivate and weaken us, making of us in our death, immortals.

Tuesday, 28 November 2017

TRAVEL TUESDAY #107 - TOLEDO, SPAIN

“In Spain, the dead are more alive than the dead of any other country in the world.” - Federico Garcia Lorca 

Welcome to the Travel Tuesday meme! Join me every Tuesday and showcase your creativity in photography, painting and drawing, music, poetry, creative writing or a plain old natter about Travel.

There is only one simple rule: Link your own creative work about some aspect of travel and share it with the rest of us. Please use this meme for your creative endeavours only.

Do not use this meme to advertise your products or services as any links or comments by advertisers will be removed immediately.
Toledo is a city and municipality located in central Spain; it is the capital of the province of Toledo and the autonomous community of Castile–La Mancha. Toledo was declared a World Heritage Site by UNESCO in 1986 for its extensive monumental and cultural heritage. Toledo is known as the “Imperial City” for having been the main venue of the court of Charles V, Holy Roman Emperor, and as the “City of the Three Cultures” for the cultural influences of Christians, Muslims and Jews reflected in its history. It was also the capital of the ancient Visigothic kingdom of Hispania, which followed the fall of the Roman Empire, and the location of historic events such as the Visigothic Councils of Toledo.

Toledo has a long history in the production of bladed weapons, which are now popular souvenirs of the city. People who were born or have lived in Toledo include Brunhilda of Austrasia, Al-Zarqali, Garcilaso de la Vega, Eleanor of Toledo, Alfonso X and El Greco. As of 2015, the city had a population of 83,226. and an area of 232.1 km2.

In the 13th century, Toledo was a major cultural centre under the guidance of Alfonso X, called “El Sabio” (the Wise) for his love of learning. The Toledo School of Translators, that had commenced under Archbishop Raymond of Toledo, continued to bring vast stores of knowledge to Europe by rendering great academic and philosophical works in Arabic into Latin. The Palacio de Galiana, built in the Mudéjar style, is one of the monuments that remain from that period.

The Cathedral of Toledo (Catedral de Toledo) was built between 1226–1493 and modelled after the Bourges Cathedral, though it also combines some characteristics of the Mudéjar style. It is remarkable for its incorporation of light and features the Baroque altar called El Transparente, several stories high, with fantastic figures of stucco, paintings, bronze castings, and multiple colours of marble, a masterpiece of medieval mixed media by Narciso Tomé topped by the daily effect for just a few minutes of a shaft of light from which this feature of the cathedral derives its name.

Two notable bridges secured access to Toledo across the Tajo, the Alcántara bridge and the later built San Martín bridge. The Monasterio de San Juan de los Reyes is a Franciscan monastery, built 1477–1504, in a remarkable combination of Gothic-Spanish-Flemish style with Mudéjar ornamentation. Toledo was home to El Greco for the latter part of his life, and is the subject of some of his most famous paintings, including “The Burial of the Count of Orgaz”, exhibited in the Church of Santo Tomé. When Philip II moved the royal court from Toledo to Madrid in 1561, the old city went into a slow decline from which it never recovered.

This post is part of the Our World Tuesday meme,
and also part of the Wordless Wednesday meme,
and also part of the Ruby Tuesday meme.

Saturday, 25 November 2017

MUSIC SATURDAY - ANTONIO CARTELLIERI

“We still have to overcome the notion that a clarinet squeaks. People need to remember what a beautiful instrument it is, including in popular music.” - Anat Cohen 

Antonio Casimir Cartellieri (27 September 1772 - 2 September 1807) was a Polish-Austrian composer, violinist, conductor, and voice teacher. His reputation dissipated after his death, not to be resurrected until the late 20th century. One son was the spa physician Paul Cartellieri. Another, Josef Cartellieri, compiled some largely second-hand biogaphical notes about the father he scarcely knew.

Cartellieri was born in Danzig. His father, Antonio Maria Gaetano Cartellieri, was Italian, and his mother, Elisabeth Böhm, was Latvian. Both of his parents were opera singers and he received his earliest musical education from them. When he was 13, his parents divorced, at which time Cartellieri moved with his mother to Berlin. In that city he began studying music composition.

In 1791, at the age of 18, Cartellieri became court composer and music director for Micha_ Kazimierz Ogi_ski in Poland. In 1793, he returned to Berlin with his employer where his first opera premiered successfully. He then went with the Count to Vienna, where he continued with further musical studies in music theory and composition under Johann Georg Albrechtsberger and possibly Antonio Salieri.

On 29-30 March 1795, the première of his oratorio “Gioas re di Giuda” took place in Wiener Burgtheater. (In the interval, Beethoven played his first piano concerto, which was Beethoven's public debut as a composer). In 1796, Cartellieri was engaged by Prince Joseph Franz Maximilian Lobkowicz (1772-1817) as the Kapellmeister, singing teacher, and violinist, roles he held until his death 11 years later.

His other duties at court included directing operas and playing the violin in both concerts of chamber music and symphonic music. He notably performed in the world premières of several works by his friend Beethoven under the composer's baton, including the Eroica Symphony and the Triple Concerto on 23 January 1805. He died in Liebhausen, Bohemia at the age of 34.

Here is his Concerto for Two Clarinets in B flat.
Mov.I: Larghetto - Allegro 00:00;
Mov.II: Larghetto 13:11
Mov.III: Rondo: Allegro 18:56

Clarinet I: Dieter Klöcker Clarinet II: Sandra Arnold accompanied by the Czech Philharmonic Chamber Orchestra, conducted by Pavel Prantl.

Friday, 24 November 2017

FOOD FRIDAY - ARTICHOKE OMELETTE

“Life is like eating artichokes, you have got to go through so much to get so little.” – Thomas Aloysius Dorgan 

Artichokes are in season and we love them at home. One of the first dishes we make is this omelette. 

Artichoke omelette
Ingredients

4 globe artichokes
Juice of a lemon
Salt and pepper
2 tsp of ghee for each omelette
12 eggs
Parsley, chopped
Chives, chopped
3 tbsp grated Parmesan 


Method
Cut the tops off the artichokes, spoon out the choke and discard; peel the stalk, down to about 10 cm from the base of the globe (discard the remaining hard stalk). Put the artichoke flesh and stalk in a pot of water with a squeeze of lemon to prevent them going brown. Add about 1/2 tsp of salt to the pot and bring to a simmer.
Cook the artichokes for about 10 minutes, until softened. Remove from the water and drain, leaving to cool. Pick away the tough outer leaves then slice the tender inner parts of the artichokes and stalks. Season with salt and pepper then fry in a little ghee until golden. Set aside.
Heat a little ghee in a non-stick pan. Crack three eggs into a bowl, whisk, then pour into the pan. Using a spatula, gently bring the sides of the cooked egg away from the edges of the pan. Tilt the pan to allow the runny batter to flow to the sides. This will help you cook the omelette evenly and quickly. Place a quarter of the artichokes on top, season with salt and pepper. Add herbs and grated cheese, fold along the centre and serve on a dish. Repeat for the other three omelettes.

Wednesday, 22 November 2017

POETS UNITED - ROSE

“But he that dares not grasp the thorn Should never crave the rose.” - Anne Brontë 

This week’s Midweek Motif in the Poets United poetry blog has as its theme: “The Flower: Rose”. In the Southern Hemisphere we are currently enjoying very warm and fine Spring weather, and our garden is full of roses (you can see some of our roses here). Here is my poetical offering: 

The Sun-rose 

Like a pale pink fragrant rose
The sun rose and the sky blushed.
You, like a rose unfurling
Also blushed on our first morning.

Just as the pale dawn sky reddened,
The sun-rose shed its petals.
Dawn's rosy beauty soon was lost
In fast advancing light and heat
Of full-blown day.

With petals lost, within the rose
The golden seeds ripen
Within each seed sleeps a promise
 Of a burgeoning sun-rose.

Tuesday, 21 November 2017

TRAVEL TUESDAY #106 - GRAND CANYON, USA

“Be still and the earth will speak to you.” - Navajo Proverb 

Welcome to the Travel Tuesday meme! Join me every Tuesday and showcase your creativity in photography, painting and drawing, music, poetry, creative writing or a plain old natter about Travel.

There is only one simple rule: Link your own creative work about some aspect of travel and share it with the rest of us. Please use this meme for your creative endeavours only.

Do not use this meme to advertise your products or services as any links or comments by advertisers will be removed immediately
The Grand Canyon (Hopi: Ongtupqa; Yavapai: Wi:kaʼi:la, Navajo: Tsékooh Hatsoh, Spanish: Gran Cañón) is a steep-sided canyon carved by the Colorado River in Arizona, United States. The Grand Canyon is 446 km long, up to 29 km wide and attains a depth of over 1,850 metres. The canyon and adjacent rim are contained within Grand Canyon National Park, the Kaibab National Forest, Grand Canyon-Parashant National Monument, the Hualapai Indian Reservation, the Havasupai Indian Reservation and the Navajo Nation.

President Theodore Roosevelt was a major proponent of preservation of the Grand Canyon area, and visited it on numerous occasions to hunt and enjoy the scenery. Nearly two billion years of Earth's geological history have been exposed as the Colorado River and its tributaries cut their channels through layer after layer of rock while the Colorado Plateau was uplifted. While some aspects about the history of incision of the canyon are debated by geologists, several recent studies support the hypothesis that the Colorado River established its course through the area about 5 to 6 million years ago.

Since that time, the Colorado River has driven the down-cutting of the tributaries and retreat of the cliffs, simultaneously deepening and widening the canyon. For thousands of years, the area has been continuously inhabited by Native Americans, who built settlements within the canyon and its many caves. The Pueblo people considered the Grand Canyon a holy site, and made pilgrimages to it. The first European known to have viewed the Grand Canyon was García López de Cárdenas from Spain, who arrived in 1540
This post is part of the Our World Tuesday meme
and also part of the Wordless Wednesday meme.